or SANDY is made, processed and packed in PERAK by MUSLIM manufacturer. Each of the egg was CAREFULLY chosen, cleaned, cured with premium salt and finally VACUUM sealed for optimum level of freshness. Every process involved was TESTED repeatedly and thoroughly by our dedicated worker

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SANDY product is SUITABLE for any recipes and any style of cooking. It's also a healthy REPLACEMENT for salt or salted fish.

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Salted duck eggs in generally are RICH in fat, protein, and various amino acids needed by human body. Its contain various MINERALS such as calcium, phosphorus, iron, and various trace elements and vitamins.

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SANDY can be stored up to 6 months in the freezer and it is EASY TO USE, you only need to follow these 3 simple steps and skips practically all wearisome process like cleaning the soil and charcoal.